Bring a touch of Paris into your kitchen with these delicious bistro-style recipes. Based on contemporary café meals, they reflect modern tastes - lighter on the fat, but sill full of flavour. Simplified for today's busy cooks, these classic soups, starters, light lunches, main courses and decadent desserts take on a fresh lease of life in New French Food.
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Author: |
ACP |
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ISBN: |
186396360X |
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ISBN-13: |
9781863963602 |
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Format: |
Softcover |
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Publisher: |
ACP |